Commis I - Cold Kitchen, Holiday Inn & Staybridge Suites Dubai Business Bay
Listed on IHG careers site; the hiring hotel may be owned or managed by another company.
United Arab Emirates
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- Type
- Full-time
- Setup
- On-site
- Posted
- 15h ago
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At a glance
The main points of the job ad, in the employer’s own words.
The job
- Prepare and present salads, appetizers, Arabic mezze, sandwiches, canapés, cold cuts and platters to hotel standards
- Set up and replenish cold buffets for breakfast, brunch and events
- Lead the section in the Demi Chef's absence and guide junior commis
They ask for
- Culinary diploma or certificate preferred, with good English communication skills
- 2–3 years' kitchen experience, including at least 1 year in a cold kitchen in a hotel or high-volume operation
- Strong knowledge of international and Arabic cold dishes
What the ad says
Picked out automatically from the job ad, so it can be wrong. Read the full ad and confirm with the employer before you accept an offer or travel.
- Experience
- Ad mentions 2+ years
Not mentioned in the ad: visa, applying from abroad, accommodation, transport, Arabic, UAE driving licence. Ask the employer.
About the role
Read the full job adHide the full job ad3 min read
COMMIS I – Cold Kitchen (Garde Manger)
ABOUT US
Travel is a journey. At Holiday Inn, we help make it a joy.
Starting with a warm, inviting welcome for all guests, whether traveling on business or for fun, enjoying a quick night, or relaxing for the week. We thrive on making our guests stays brighter, helping them create memories that will last a lifetime. Irresistible smiles are our specialty. We should know, we’ve been on our journey since 1952. So, if you can help us spread the joy of travel to all, we’d love to give you a warm welcome to the Holiday Inn® family.
The Holiday Inn & Staybridge Suites Dubai Business Bay, a cluster of hotels, is looking for an experienced Commis I - Cold Kitchen to join our extraordinary team!
Conveniently located in the heart of Dubai’s Business Bay area, home of the Burj Khalifa! Minutes away from The Dubai mall, renowned Jumeirah Beach, and with convenient access to all of Dubai’s world leading tourist attractions. The Holiday Inn & Staybridge Suites Dubai Business Bay include 275 hotel rooms as well as 120 one- and two-bedroom apartments, convenient F&B offerings & meeting and events facilities.
YOUR DAY TO DAY
We are looking for a skilled Commis I to join our cold kitchen team and support the Chef de Partie in delivering high-quality cold dishes across our outlets, banquets and room service.
Key Responsibilities
- Prepare and present salads, appetizers, Arabic mezze, sandwiches, canapés, cold cuts and platters to hotel standards
- Set up and replenish cold buffets for breakfast, brunch and events
- Lead the section in the Demi Chef’s absence and guide junior commis
- Follow HACCP and local food safety regulations, including labelling, FIFO and temperature logs
- Handle requisitions, receive deliveries and help control waste
WHAT WE NEED FROM YOU
It is not just about completing tasks and doing the work! We are looking for personality, originality, creativity, focus and a passion to deliver great results directly and via the whole team!
- Culinary diploma or certificate preferred, with good English communication skills.
- 2–3 years’ kitchen experience, including at least 1 year in a cold kitchen in a hotel or high-volume operation
- Strong knowledge of international and Arabic cold dishes
- Good knife and presentation skills
- Team player, comfortable working shifts, weekends and holidays
- Talent available in UAE is preferred
WHAT WE OFFER
We'll reward all your hard work with competitive salary and benefits.
Join us and you’ll become part of the global IHG family – and like all families, all our individual team members share some winning characteristics. As a team, we work better together – we trust and support each other, we do the right thing and we welcome different perspectives. You need to show us you care: that you notice the little things that make a difference to guests as well as always looking for ways to improve - visit www.careers.ihg.com to find out more about us.
Go on - show us how your passion and personality are the perfect fit to deliver memorable experiences to our guests
Skills mentioned
- Arabic (Business)
- Communication
- Culinary / Kitchen
- English (Business)
- Event Management
- Food & Beverage Service
- Food Safety (HACCP)
Detected automatically from the description.
Source: IHG Hotels & Resorts careers page
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